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Chateau Les Carmes Haut Brion 2017

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    Composed of 41% Cabernet Franc, 30% Merlot and 29% Cabernet Sauvignon, the 2017 Les Carmes Haut-Brion was fermented using 40% whole clusters and aged for around 20 months in French oak barrels, 65% new. Medium to deep garnet-purple, it springs from the glass with fragrant notions of Black Forest cake, kirsch and black raspberries plus touches of cedar chest, red roses, black tea and dried mint. Medium bodied, the palate struts itself with great elegance and poise, featuring restrained, mineral-sparked red and black fruits with a firm, grainy texture and bold freshness, finishing long and perfumed. 2023 - 2045

    Country/Region: France, Pessace Leognan

    Grape Variety: Cabernet Franc 41%, Merlot 30%, Cabernet Sauvignon 29%

    Bottle Size: 750ml

    Parker: 93+ / 100