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Philippe Pacalet's Wine Dinner at Nicolas Le Restaurant - April 2nd 2024 (Limited to 24pax)

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    Indulge in a sensory journey as Aether Wines & Spirits brings Burgundy's visionary winemaker, Philippe Pacalet, to Singapore on April 2nd, 2024 at Nicolas Le Restaurant.

    Immerse yourself in this exclusive wine dinner where guests can relish Philippe's exquisite natural creations, meticulously curated from vineyard plots in the Beaune area.

    Secure your spot for a masterclass and two wine dinners, offering a rare chance to intimately experience Philippe Pacalet's winemaking philosophy. Don't miss this extraordinary rendezvous with the essence of Burgundy, presented by Aether Wines & Spirits.

    Dinner's Detail:

    April 2nd, 2024
    10 Teck Lim Rd, Singapore 088386
    7:00pm to 10:30pm


    - Philippe Pacalet Condrieu Blanc 2021
    - Philippe Pacalet Cornas 2019
    - Philippe Pacalet Moulin A Vent 2017
    - Philippe Pacalet Gevrey Chambertin 2019
    - Philippe Pacalet NSG 1er Chaignots 2017

    Dinner Menu:

    - Obsiblue prawn, ikura ‘beurre blanc, lomo iberico
    - Cured wagyu beef, Japanese egg ‘a la coque’
    - Liguine pasta, duck ragout, aged comte
    - Bigorre black pork, raviole du dauphine, morel jus
    - Tasmanian rack of lamb, spiced sand carrot puree
    - Choice of sweets